Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fresh strawberry cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh Strawberry Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fresh Strawberry Cake is something that I have loved my entire life. They’re nice and they look wonderful.
This moist and tender Fresh Strawberry Yogurt Cake will make your day. How to make fresh strawberry cake. The ingredients in this fabulous strawberry layer cake are nothing you haven't seen already in cake.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fresh strawberry cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fresh Strawberry Cake:
- Prepare Cake
- Make ready 1 cup mashed strawberries
- Prepare 2 1/2 cup ap flour
- Make ready 1/2 tsp salt
- Take 2 1/2 tsp baking powder
- Take 1/2 cup butter
- Make ready 1 1/3 cup sugar
- Prepare 2 large eggs
- Make ready 1 tsp vanilla extract
- Get Cream Cheese Frosting
- Make ready 8 oz cream cheese
- Get 1/2 cup butter
- Take 3 1/2 cup powdered sugar
- Take 1 tsp vanilla extract
This simple yet stunning strawberry cake is packed with strawberry flavour from fresh strawberries and homemade strawberry filling. Fresh strawberries=antioxidants=cake is a health food. Get the recipe from Cooking Classy. . This simple tasty cake is bursting with strawberry flavor in every bite and is super easy to make.
Instructions to make Fresh Strawberry Cake:
- Preheat oven to 375°F and prepare 9x13 pan
- In a medium bowl: mix flour, salt, baking powder; set aside
- In a mixing bowl: cream butter and sugar until light and fluffy. Beat in eggs one at a time (beat well after each). Add vanilla and blend well.
- Slowly beat in about 1/3 of flour mixture into creamed mixture with half of the strawberries
- Beat in another 1/3 of flour mixture and rest of strawberries
- Blend in remaining flour mixture and beat until smooth
- Bake 25-30 minutes. Cake will sprink back when lightly touched. Cool on rack.
- Beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth
- Frost and enjoy!
This Fresh Strawberry Cake is one of my favorite ways to enjoy fresh strawberries. I find myself making this dessert often in the summertime when berries are in abundance. Strawberries from the farmers' market are tiny, packed with flavor, red all of the way through, and they put their supermarket counterparts to shame. Homemade delicious strawberry sponge cake decorated with fresh strawberries on white kitchen table background. Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in.
So that’s going to wrap this up for this exceptional food fresh strawberry cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
