Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, long beans stir fry with shrimp paste. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Long Beans Stir Fry with Shrimp Paste is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Long Beans Stir Fry with Shrimp Paste is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:
- Prepare 300 gr long beans, washed and chopped
- Prepare 200 ml water
- Make ready Salt and pepper
- Prepare Grind in pestle and mortar to make a rough paste:
- Make ready 1 tomato, sliced
- Get 2 red chilli peppers
- Prepare 5 shallots
- Make ready 2 garlics
- Make ready 1/2 block shrimp paste (around 1/2 tbsp)
- Make ready 2 cm galangal
- Make ready 2 tsp palm sugar
Steps to make Long Beans Stir Fry with Shrimp Paste:
- Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
- Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
- Add water and stir. Taste season if needed.
- Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.
So that’s going to wrap it up with this special food long beans stir fry with shrimp paste recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
