Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry short cake with real cream. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Strawberry Short Cake with real cream is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Strawberry Short Cake with real cream is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have strawberry short cake with real cream using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Short Cake with real cream:
- Prepare 2 (8 inch) white rounded cakes to desired thickness
- Take real cream
- Prepare strawberries
Instructions to make Strawberry Short Cake with real cream:
- Stack 2 8 inch or desired size white/yellow cake pies
- Cover with homemade or store bought REAL CREAM. Ingredients 1 cup cold heavy whipping cream 2 tablespoons sugar, honey, or maple syrup ½ teaspoon vanilla or other flavorings or liquors Instructions Place mixer bowl and whisk in freezer for at least 20 minutes to chill. Pour heavy whipping cream, sugar and vanilla into the cold bowl and whisk on high speed until medium to stiff peaks form, about 1 minute. Do not over beat.
- Slice strawberries to liking and arrange on top of cake and refrigerate immediately.
- Enjoy!
So that is going to wrap it up with this special food strawberry short cake with real cream recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
