Pan-seared Salmon w Mediterranean Quinoa Salad
Pan-seared Salmon w Mediterranean Quinoa Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pan-seared salmon w mediterranean quinoa salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan-seared Salmon w Mediterranean Quinoa Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pan-seared Salmon w Mediterranean Quinoa Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pan-seared salmon w mediterranean quinoa salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pan-seared Salmon w Mediterranean Quinoa Salad:
  1. Take 1/2 Cup Quinoa
  2. Prepare 1/4 Cup Extra Virgin Olive Oil
  3. Take 1/2 Tbs Balsamic Vinegar
  4. Take 1/2 Tbs Chopped Garlic
  5. Make ready 1/2 Tsp Dried Basil
  6. Get 1/2 Tsp Dried Thyme
  7. Prepare 1/4 Cup Cherry Tomatoes
  8. Prepare 1 Tsp Mustard
  9. Get Salmon Fillet
  10. Prepare Salt & Pepper
  11. Make ready Preferred Yoghurt
  12. Make ready 1 Tbs Lemon Juice
Instructions to make Pan-seared Salmon w Mediterranean Quinoa Salad:
  1. Cook the quinoa according to package directions with 1/2 teaspoon salt added to the water. You may choose to replace water with chicken stock for a stronger flavour. Cool completely.
  2. Mix EVOO, vinegar, dried herbs, cherry tomatoes, mustard, garlic in a large mixing bowl. Toss in the quinoa once completely cooled. Give it a good mix, add salt, pepper and a sprinkle of paprika if you prefer. You may choose to refrigerate the quinoa salad or serve it right away.
  3. Season salmon fillet with salt and pepper, pan-sear it until evenly cooked on both sides and serve together with the quinoa salad. Add a dollop of your favourite yoghurt on the fillet, garnish with fresh herbs and a slice of lemon. Voila!

So that’s going to wrap it up with this special food pan-seared salmon w mediterranean quinoa salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!