Chinese Samoosa cone…🌹
Chinese Samoosa cone…🌹

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chinese samoosa cone…🌹. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese Samoosa cone…🌹 is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chinese Samoosa cone…🌹 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese samoosa cone…🌹 using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chinese Samoosa cone…🌹:
  1. Make ready 1 cup chicken ubal ke reshy Kar lein
  2. Make ready 1 chup Shimla mirch bareek Kat lein
  3. Prepare 1 cup gajar crush Kar lein
  4. Make ready 1 cup band Gobi bareek Kat lein
  5. Make ready 1 cup pyaz chop Kar lein
  6. Make ready 1 tsp adrak lehsun ka paste
  7. Take 1 tsp sabz mirch ka paste
  8. Get 1 tsp Kali mirch pisi huwi
  9. Get 1 tsp namak
  10. Prepare 1 tsp sirka
  11. Make ready 2 tsp soy sauce
  12. Make ready Oil fry karny ke liye
  13. Take Hasb e zaroorat samosa patti
Steps to make Chinese Samoosa cone…🌹:
  1. Sub sy pehly karahi main 2 tbsp cooking oil dalen
  2. Ab is main gajar or band Gobi dal Kar 2 mint fry Kar ke nikal lein
  3. Ab isi oil main Shimla mirch dalen or isy bhi halka sa fry Kar ke nikal lein
  4. Ab karahi main 2 tbsp cooking oil dal Kar adrak lehsun ka paste shamil Karen or halka sa Chala lein
  5. Ab is main chicken shamil Kar ke mix Karen or sath hi Kali mirch, namak, soy sauce, sirka or sabz mirch ka paste shamil Kar dein or 1 tbsp Pani dal Kar Thora sa bhoon Lein
  6. Ab is main tamam sabziyan shamil Kar ke achy Sy mix Karen pyaz bhi sath hi shamil karny hain
  7. Ab isy cover Kar ke bilkul halki anch py 5 mint dam laga dein taky sabziyan achy sy gal jaen
  8. Samoosa filling tayar hai ab ek pyali main 2 tbsp maida dal Kar us main Thora sa Pani dal Kar patla sa batter bana lein
  9. Ab Samoosa Patti ko cone ki shape main rol Kar ke us main sabziyon waly mixture ki filing Karen
  10. Ab cone ke kinaron par maidy Wala batter laga Kar isy cover Kar dein or aisy hi baqi tamam cone tayar Kar lein
  11. Ab karahi main oil dal Kar garam Karen or is main cones dal Kar fry Karen
  12. Golden colour any par nikal Lein
  13. Bohat hi khasta or mazedaar Chinese Samoosa cone tayar Hain inhen apni Pasand ki kisi bhi chutney ya ketchup ke sath serve Karen or enjoy Karen…😊

So that is going to wrap it up with this special food chinese samoosa cone…🌹 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!