Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and prawn laksa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken and Prawn Laksa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken and Prawn Laksa is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken and prawn laksa using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Prawn Laksa:
- Take 1 two tablespoons vegetable oil
- Make ready 4 to 6 macro free range chicken thighs, skinned, boned, thinly sliced
- Get 375 mil water
- Take 500 mil coconut milk
- Get 1 cup mung bean sprouts
- Take 1 cup fresh mint leaves
- Take 1 one red chilli, thinly sliced
- Take 120 grams laksa paste
- Make ready 1 four β eight prawns per person, raw, peeled
- Make ready 2 tbsp fish sauce
- Get 200 grams thin rice noodles
- Make ready 1 lime wedges for serving
Steps to make Chicken and Prawn Laksa:
- heat a large saucepan over a low heat and add the oil. Add the laksa paste.Fry gently, staring occasionally for 3 min or until fragrant. Add the chicken and mix well. Fry gently for 2 min
- add the prawns, water, coconut milk and fish sauce. Mix and bring to the boil then simmer for 5 min or until the prawns are cooked . The liquid in the Laksa will be soupy.
- drop the noodles into another saucepan of boiling water and cook for 3 to 4 min or as per pack instructions. Drain and divide evenly among four large bowls.
- add the chicken, prawns and soup evenly over the noodles and top with beansprouts, mint and chilli. Serve with a lime wedges.
So that’s going to wrap it up with this exceptional food chicken and prawn laksa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!