Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chili (slow cooker recipe). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chili (Slow Cooker Recipe) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chili (Slow Cooker Recipe) is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chili (Slow Cooker Recipe):
- Prepare 2 lb lean ground beef
- Make ready 28 oz diced tomatoes in juice
- Get 29 oz Tomato sauce
- Get 10 oz rotel tomatoes
- Prepare 16 oz kidney beans drained
- Take 16 oz pinto beans drained
- Take 2 small onions diced
- Prepare 1/4 cup celery diced
- Make ready 1/4 cup bell pepper diced
- Make ready 2 tbsp chili powder
- Take 2 tsp ground cumin
- Get 1 tsp black pepper
- Make ready 1/2 tsp sea salt
- Take 1/2 tsp oregano
- Get 1 tsp sugar
- Take 2 tsp garlic powder
- Make ready 2 cup water
Instructions to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain.
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.
So that’s going to wrap this up for this exceptional food chili (slow cooker recipe) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
