Meatless Main Dish Minestrone
Meatless Main Dish Minestrone

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meatless main dish minestrone. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Meatless Main Dish Minestrone is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Meatless Main Dish Minestrone is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meatless Main Dish Minestrone:
  1. Get 6 tbsp butter
  2. Make ready 5-6 large carrots, sliced
  3. Prepare 2 medium celery stalks
  4. Prepare 2 medium onions, minced
  5. Make ready 1 garlic clove
  6. Make ready 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
  7. Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
  8. Prepare 8 cups water
  9. Prepare 1/3 cup regular long-grain rice or orzo
  10. Get 2 teaspoons salt
  11. Prepare 2 teaspoons Worcestershire sauce
  12. Prepare 1/4 teaspoon oregano leaves
  13. Make ready 1/4 teaspoon pepper
  14. Prepare 4 medium potatoes, peeled and cut into bite-sized pieces
  15. Get 4 beef boullion cubes
  16. Get 2 large zucchini, cut into bite-sized pieces
  17. Make ready 2 15.25-20 oz. cans red kidney beans, drained
  18. Make ready 1 (10 oz.) package frozen chopped spinach
  19. Make ready 1/2 cup grated Parmesan or Romano cheese
Instructions to make Meatless Main Dish Minestrone:
  1. In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
  2. Add tomatoes with their liquid and next 9 ingredients.
  3. Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
  4. Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
  5. Add more water if necessary, as the soup becomes thick upon standing.
  6. Serve with parmesan cheese.

So that’s going to wrap it up with this exceptional food meatless main dish minestrone recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!