Spicy Chicken Breast
Spicy Chicken Breast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy chicken breast. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Chicken Breast is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy Chicken Breast is something which I’ve loved my whole life. They’re nice and they look wonderful.

Our Test Kitchen team combined minced garlic, cayenne pepper and paprika with a few kitchen staples for a fiesta of taste. In a large bowl or a gallon-sized resealable plastic bag, mix together the. Mix together sriracha, garlic, salt and pepper in a bowl and rub all over the chicken breasts. Set aside for ten to fifteen minutes.

To begin with this particular recipe, we have to prepare a few components. You can have spicy chicken breast using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Chicken Breast:
  1. Make ready 1 chicken breasts
  2. Take 1 tsp ground cinnamon
  3. Get 3 chilies, chopped
  4. Prepare 3 clove garlic, chopped
  5. Get 1 olive oil
  6. Make ready salt
  7. Take 1 tsp ground cloves
  8. Make ready 1 lemon juice
  9. Get tsp thyme
  10. Take cup parsley
  11. Prepare 1 tsp Worcestershire sauce

Sprinkle spice mixture generously on both sides of chicken breasts. Pour the sauce over the chicken. Coated in a rub of black onion seed, cayenne, coriander, thyme, paprika, garlic, and cinnamon, the chicken breasts are packed with flavor. Seared first, then baked until done, they're also quick and easy.

Steps to make Spicy Chicken Breast:
  1. Flatten and half the chicken breast in two parts
  2. Score the chicken
  3. In a bowl, mix chopped chilies, garlic, ground cloves and cinnamon, pepper, salt, parsley and thyme. Add lemon juice and drizzle with olive oil. Mix the spice mix.
  4. Rub the spices over the chicken breasts on both sides and keep in the fridge for 3-4 hrs
  5. In a pan, heat olive oil and brown the chicken breasts for about 5-10 mins
  6. Add Worcestershire sauce and stir.
  7. Cover the pan with aluminum foil and bake in a preheated oven at 220°C for 20 mins. (Shreds of butter can be added on top of the chicken breasts before putting in the oven, to avoid drying of the chicken breasts.)
  8. Plate, garnish with parsley and serve.

Coated in a rub of black onion seed, cayenne, coriander, thyme, paprika, garlic, and cinnamon, the chicken breasts are packed with flavor. Seared first, then baked until done, they're also quick and easy. Heat oil in a medium pan over medium heat. Add onion, garlic and chili flakes. Cook, stirring until the onion begins to soften.

So that is going to wrap this up with this special food spicy chicken breast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!