Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin
Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy! lasagna-style potatoes and meat sauce au gratin. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy! lasagna-style potatoes and meat sauce au gratin using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Take 80 grams Ground beef
  2. Prepare 2 medium Potatoes
  3. Take 1/4 Onion
  4. Prepare 1/5 Carrot
  5. Get 1 tbsp Ketchup
  6. Prepare 2 tbsp Tomato purée
  7. Prepare 1/2 Consommé soup stock cubes
  8. Take 1 tsp Olive oil
  9. Take 1 dash Salt and pepper
  10. Make ready 1 Pizza cheese
  11. Take 1 dash Panko
Steps to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
  2. Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.
  3. When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.
  4. Arrange the potatoes into a heatproof dish.
  5. Pour the meat sauce on top. Starting with potatoes, repeat layers once.
  6. Top with cheese and panko.
  7. Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.

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