Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate caramel cupcakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Caramel Cupcakes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Caramel Cupcakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate caramel cupcakes using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate Caramel Cupcakes:
- Prepare maida
- Make ready eggs
- Make ready unsalted butter
- Get vegetable oil
- Make ready baking powder
- Get baking soda
- Take caster sugar
- Make ready buttermilk
- Prepare vanilla essence
- Get milk caramel chocolate
- Make ready cream
Steps to make Chocolate Caramel Cupcakes:
- In a bowl beat butter and sugar together
- Add eggs one by one and beat nicely
- Add maida, baking powder and baking soda and start beating again
- Add vanilla essence and buttermilk gradually so that the mixture is well incorporated
- Fill in the cupcake liners and bake for 180°C for 20 minutes
- Once cupcakes are baked let them cool
- Prepare ganache by mixing cream and chocolate together on a double boiler.
- Let the ganache rest for 1 hour on room temperature while covered
- Whip the ganache until peaks form. Pipe the ganache as you wish or simply spread it with spoon. Enjoy❤❤
So that is going to wrap it up for this special food chocolate caramel cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
