Mississippi Style Pot Roast
Mississippi Style Pot Roast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mississippi style pot roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mississippi Style Pot Roast is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mississippi Style Pot Roast is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mississippi style pot roast using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mississippi Style Pot Roast:
  1. Prepare 2-3 lb beef roast (I prefer sirloin tip)
  2. Prepare 2 tbsp olive oil
  3. Take to taste pepper
  4. Take 1 stick unsalted butter
  5. Take 1 package dry au jus gravy mix
  6. Make ready 1 package dry ranch dressing mix
  7. Take 5-6 peperoncini peppers
  8. Get 1/8 cup peperoncini brine
  9. Make ready All purpose flour (for the gravy)
Instructions to make Mississippi Style Pot Roast:
  1. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
  2. Add the seared roast to your slow cooker, fat side up.
  3. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
  4. Place the peperoncinis around the roast, in regular intervals.
  5. Pour the brine around the edges or even on top, if you like.
  6. Cook on low for 7-8 hours.
  7. Once it's done, remove it to a plate so it can rest.
  8. Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
  9. Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!

So that’s going to wrap this up for this exceptional food mississippi style pot roast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!