Chocolate Coffee Cake with Chocolate Frosting
Chocolate Coffee Cake with Chocolate Frosting

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate coffee cake with chocolate frosting. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Coffee Cake with Chocolate Frosting is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chocolate Coffee Cake with Chocolate Frosting is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate coffee cake with chocolate frosting using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Coffee Cake with Chocolate Frosting:
  1. Take For the Cake
  2. Take Preheat oven 180° Grease pans
  3. Prepare 250 g Chocolate
  4. Get 250 g Butter
  5. Take 150 g Plain Yoghurt or Buttermilk
  6. Get 150 ml Boiling Water
  7. Get 4 Eggs
  8. Get 1 tsp Vanilla Essence
  9. Prepare 200 g Brown Sugar
  10. Take 200 g Castor Sugar
  11. Get 2-3 TBSP Coffee
  12. Make ready 60 g Cocoa
  13. Prepare 250 g Flour
  14. Prepare 2 tsp Baking Powder
  15. Prepare 1 tsp Bicarbonate of Soda
  16. Make ready 1 tsp Salt
  17. Make ready Chocolate Frosting Icing
  18. Make ready 250 g Chocolate
  19. Prepare 80 g Butter
  20. Take 200 ml Double Cream
  21. Get 100 g Icing Sugar (sieved)
Steps to make Chocolate Coffee Cake with Chocolate Frosting:
  1. Method For the Cake
  2. Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth.
  3. In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined.
  4. In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined.
  5. Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined.
  6. Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely.
  7. Method for Chocolate Frosting Icing
  8. Over low heat In a sauce pan add chocolate & butter mix continuously till melted.
  9. Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing.
  10. Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns

So that’s going to wrap it up for this special food chocolate coffee cake with chocolate frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!