Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sharon's shrimp boil. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sharon's Shrimp boil is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sharon's Shrimp boil is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sharon's shrimp boil using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sharon's Shrimp boil:
- Get 3 lbs shrimp
- Get 2 packs smoked sausage
- Get 9 corn on the cob
- Take 1 box (bag) of Zatarain's crab boil
- Prepare 2 tablespoons Zatarain's concentrated crab boil
- Make ready 8 small golden potatoes cut in half
- Get 2 lemons cut in half
- Get 3 quartz of water
- Prepare 2 sticks butter
- Take 2 tablespoons old bay seasoning
- Prepare Paprika
Steps to make Sharon's Shrimp boil:
- Add water,Zatarain's crab bag, (DO NOT OPEN THE BAG) Zatarain's concentrated crab boil, lemon, and potatoes to stock pot; let it boil until potatoes are semi tender
- Add corn on the cob to pot; Let it continue to boil for 10mins
- Add smoked sausage; Let it continue to boil for 10mins
- Put butter in microwave safe bowl and microwave until melted; stir in old bay seasoning, sit to the side
- Add shrimp to stock pot; Let boil for 5 mins; turn off burner. Let ingredients soak for 10mins.
- Remove all ingredients from stock pot into aluminum pan. NO JUICE. DISCARD CRAB BOIL BAG.
- Pour butter mixture on top; Sprinkle paprika on top
- Enjoy!!
So that’s going to wrap it up for this exceptional food sharon's shrimp boil recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!