Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simply baked chicken breasts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. Reviews for: Photos of Simple Baked Chicken Breasts. My all-time favorite oven baked chicken breasts recipe! A few weeks ago on Insta, I asked if you all might be interested in a back-to-basics series.
Simply Baked chicken breasts is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Simply Baked chicken breasts is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook simply baked chicken breasts using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simply Baked chicken breasts:
- Get 4 chicken breasts
- Take 1 tsp chicken bouillon granules or 1 bullillon cube
- Get 1/2 cup boiling water
- Make ready 1/2 tsp parsley flakes
- Take Seasoned salt
- Make ready Lemon pepper
- Get 4 Tbsp melted butter
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Instructions to make Simply Baked chicken breasts:
- Place chicken in baking pan skin side up
- Brush each breast with melted butter
- Season to taste with seasoned salt and lemon pepper
- Disolve chicken bouillon in boiling water
- Add parsley to boiling water and stir
- Pour boiling water mixture into bottom of pan
- Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking.
- Serve au jus or with pan gravy
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