Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sprouted turkish gram with peanuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sprouted Turkish Gram with peanuts is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Sprouted Turkish Gram with peanuts is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have sprouted turkish gram with peanuts using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sprouted Turkish Gram with peanuts:
- Get 1 cup sprouted Turkish gram (moth/matki)
- Make ready 2 tbsp roasted peanuts (without skin)
- Make ready 1 tbsp finely chopped tomatoes
- Get 1 tbsp finely chopped onions
- Get 1 tbsp finely chopped capsicum
- Make ready 1 tbsp finely chopped raw mango
- Prepare 1 tbsp finely chopped coriander
- Prepare 1 tbsp lemon juice
- Make ready 1 tbsp chat masala
- Make ready Black salt as per taste
Instructions to make Sprouted Turkish Gram with peanuts:
- Mix all ingredients except peanuts. Adjust seasoning and refrigerate till it chill.
- At the time of serving add peanuts.
- Consume it with glass of juice.
So that’s going to wrap this up with this exceptional food sprouted turkish gram with peanuts recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
