Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkish pizza (lahm bi_ajin). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The name comes from the Arabic lahm bi'ajin which means meat with dough. Lahm bi ajeen (also transliterated as laham b'ajeen or called lahmajun or lahmajoun) is usually described as Middle Eastern meat pizza, but there are some ways that the comparison doesn't begin to do justice to lahm bi ajeen's unique flavor. Sure, each dish is thinly rolled dough baked with toppings.
Turkish pizza (lahm bi_Ajin) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Turkish pizza (lahm bi_Ajin) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkish pizza (lahm bi_ajin) using 22 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Turkish pizza (lahm bi_Ajin):
- Make ready 1 Tsp salt
- Get 1 tbsp sugar
- Get 1 _1/2 cup water
- Prepare 1 _1/2 tbsp yeast
- Take 5 cup purpus flour
- Take 1 tsp Cumin
- Prepare 1/4 tsp Cinnamon
- Make ready 1/2 cup oil
- Prepare Mix herb as you like
- Get Filling ke liay
- Prepare 500 gram mincemeat
- Get 3 Green chilli
- Make ready 3 coloves garlic
- Take 3 onion
- Take 1/2 cup parsley
- Prepare 1/2 cup Oil
- Prepare 1 tomato
- Get 1 Tsp Paprika
- Make ready to taste Salt
- Get 1 tsp black pepper
- Take 1 tsp white pepper
- Get 1 tbsp Lemon juice
This recipe is adapted from Kris Khoury's. This delicious Turkish Pizza is also known in Arabic as Lahm bi'ajeen (meat bread). Some say it is originally Armenian, others say it is of Turkish origins…either way it is one REAAAALLY yummy bread/pizza as anyone who's had it can attest! It is basically a very thin base with a thin layer of mince.
Steps to make Turkish pizza (lahm bi_Ajin):
- Aap ingredients collect karein jis ki dough banani hai
- Aik cup main neem gram pani lain is main sugar salt or yeast dal dain
- Achi trha mix karein or thak kar 10 mint band microwave main rakh dain
- Phir jub yeast rise ho jaein tu is main oil dal dain
- Phir is ko gond lain
- Phir is ko gond ke 30 mint ke leain dhak kar band microwave main rakh dain
- Jub rise ho jaein tu is ko phir gond lain
- Or phir is ke parey bana lain
- Aub aik parey ko beal lain
- Roti jitni thickness hone chahien
- Phir pehlay se jo filling jo sub masalay dal kar grand kia tha is main dhaniya mix karein or oil bhi mela dain
- Phir is ki filling ko dough per laga dain oper se mix herb add kar dain
- Phir is ko pan per ya phir backing oven main 10 mint bake karey
- Phir is ko fold karein ya phir role bana laein or gram gram serve karein
Turkish pizza Lahmajoun Lahmacun with ground beef. Group people wait your favorite team. Crispy, flatbread Turkish pizza, Lahmacun, is fun to eat and a great recipe for a party, since everyone can top their own as they desire. Lahmacun is also known as Turkish Pizza (or Armenian Pizza). It brings a cracker thin crust together with a flavorful (and sometimes spicy) minced meat topping.
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