Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my basil hummus. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
My Basil Hummus is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. My Basil Hummus is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have my basil hummus using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Basil Hummus:
- Take Chickpeas *drained and rinsed
- Take Garlic
- Make ready Juice of 1 large Lemon
- Make ready Tahini
- Get Salt & Black Pepper
- Get Cold Water
- Prepare Basil Leaves
- Make ready Ground Paprika
- Make ready Olive Oil
Steps to make My Basil Hummus:
- Place Chickpeas and Garlic in the food processor, and blend. Then add Lemon Juice, Tahini, Salt & Pepper, and blend until smooth.
- Add Cold Water gradually until the paste turns soft as required. Finally add Basil Leaves and blend as you like.
- Sprinkle some Ground Paprika and drizzle Olive Oil over and enjoy. *My big 'thank you' to Philip Pantelides for his hummus recipe.
So that’s going to wrap this up with this exceptional food my basil hummus recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
