Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amala and priwinkles/okra soup #ramadancontest#. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Amala and priwinkles/okra soup #ramadancontest# is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Amala and priwinkles/okra soup #ramadancontest# is something which I have loved my whole life.
Thanks for joining me in this video! In this video, I show you how to cook a common Nigerian cuisine: Amala and Okra! It's LOW CARB AND KETO FRIENDLY!
To begin with this recipe, we have to first prepare a few ingredients. You can have amala and priwinkles/okra soup #ramadancontest# using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amala and priwinkles/okra soup #ramadancontest#:
- Get Palm oil
- Make ready Periwinkles
- Take Pepper
- Get Onion
- Prepare Locust beans
- Take Salt
- Get Seasoning
This stew can be served with your choice of swallow like Eba, Fufu, Amala and the likes but for me, I just like to eat as is - yes I mean I just use a. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.
Steps to make Amala and priwinkles/okra soup #ramadancontest#:
- Put your Palm oil on a dry pot and bleach
- Add your locust beans,onion,and pepper to it and add your washed periwinkles and cook
- Add your seasoning powder and salt then cook till it's ready
- Eat with any swallow of your choice
Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes and half cup of sliced onions. allow them to boil together for. Amala and Ewedu soup will always stay one of the most popular Nigerian soups, not only among the Yoruba people. A combination of Ewedu leaves and Amala Making Ewedu soup is easy. It is made out of yam and/or cassava flour, or unripe plantain flour.
So that is going to wrap it up for this exceptional food amala and priwinkles/okra soup #ramadancontest# recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
