Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, german red cabbage. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
German Red Cabbage is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. German Red Cabbage is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make German Red Cabbage:
- Take 1 head red cabbage, chopped
- Prepare 1 sweet red apple, sliced
- Make ready 1 white onion, sliced
- Prepare 1/3 cup sugar
- Get 1/3 cup white vinegar
- Prepare 3/4 tsp. salt
- Make ready 1/4 tsp. pepper
Steps to make German Red Cabbage:
- In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
- Remove from oven and add remaining ingredients. Stir to fully incorporate.
- Enjoy!
So that is going to wrap it up for this special food german red cabbage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
