Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salsa roja. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salsa roja is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Salsa roja is something that I have loved my entire life. They are nice and they look fantastic.
Versatile salsa roja recipe that is really easy to prepare. Made with plum tomatoes, white onion, serrano chile, cilantro, and garlic. Great with chilaquiles, eggs, beef, and chicken. Salsa Roja might sound exotic to gringos but it roughly translates as red sauce, a simple And technically that's all you need to make an authentic Salsa Roja.
To begin with this recipe, we must first prepare a few ingredients. You can cook salsa roja using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salsa roja:
- Take 1 1/2 boiling water
- Get 10 chile de arbol
- Take 1 1/2 slice avocado
- Prepare 2 slice tomato
- Take 5 slice cherry tomato
- Make ready 1 1/2 chopped onion
This mildly spicy salsa recipe is a favorite with Mexican cuisine. This easy homemade salsa roja recipe is the ultimate Mexican salsa, perfect for tortillas, tacos and The same is true, if not MORE so, for Salsa Roja, or Mexican Red Table Sauce. There are as many homemade salsas as households are in Mexico. Every home has its own version of a homemade salsa.
Steps to make Salsa roja:
- Put water to a boil
- Add chilis, onion, tomato, and cherry tomato to boiling water, remove and put in a blender until ingredients are well blended.
- Slice avocado into squares
- Put salsa in a container and add avocado into it
- Enjoy
There are as many homemade salsas as households are in Mexico. Every home has its own version of a homemade salsa. Categories: Salsa Onion Recipes Vegetable Tomato Cinco de Mayo Holiday Pureeing Recipes Roasting Gluten Free Vegan. Salsa Roja, "red sauce", has a very deep, browny red colour and a slightly smoky aroma and flavour. This is the kind of sauce you use as an ingredient in a dish, such as baked enchiladas, etc.
So that is going to wrap this up with this exceptional food salsa roja recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
