Corn Tortilla Lasagna
Corn Tortilla Lasagna

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, corn tortilla lasagna. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

To began start with a corn tortilla and dip the entire tortilla into the enchilada sauce one at a time. Place the shell onto bottom of baking pan and continue this until bottom of pan is covered. Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. The perfect weeknight dinner that's full of flavor!

Corn Tortilla Lasagna is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Corn Tortilla Lasagna is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn tortilla lasagna using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn Tortilla Lasagna:
  1. Get Sauce:-
  2. Take 2 can chopped tomato
  3. Get 1 tablespoon oil
  4. Make ready 2 onion chopped
  5. Make ready 1 clove garlic
  6. Make ready 1 cup Capsicum
  7. Take 1 cup fresh coriander finely chopped
  8. Make ready 1 tablespoon cumin
  9. Take 1 tablespoon oregano
  10. Prepare 1 tablespoon chilli flakes
  11. Get 1 teaspoon salt
  12. Make ready 2 teaspoon coriander powder
  13. Make ready 1 teaspoon Black pepper
  14. Prepare Filling:- 1 tablespoon oil
  15. Make ready 1 tablespoon garlic paste
  16. Prepare 1 onion finely chopped
  17. Take 1 large red capsicum finely chopped
  18. Get 2 courgettes cubed
  19. Make ready 1 large aubergine cubed
  20. Get 2 cans black beans, drained and rinsed
  21. Get 2 cups corn
  22. Take 8 flour tortillas
  23. Prepare 200 g grated melting cheese
  24. Prepare 1 cup fresh coriander coriander

Top this layer with remaining tortillas, spread with remaining sauce, and sprinkle with crushed tortilla chips, then cheese. Corn tortillas replace pasta in this cheesy and delicious Mexican Lasagna recipe featuring black olives, green peppers, salsa, corn, cottage cheese and more. It's a taco lasagna with rice, meat and beans, and cheese in layers between corn tortillas. Layered with tortillas instead of lasagna noodles and packed with tons of veggies, salsa and cheese, this is a delicious meal that's great when you want utter convenience and a dinner that is unique and.

Steps to make Corn Tortilla Lasagna:
  1. Preheat oven to 180C/350F. - Place Enchilada Sauce ingredients in a blender and whizz until onion is whizzed in and no longer visible.
  2. Heat oil in a large non stick pan. Add garlic and onion and cook for 1 minute. Add capsicum and cook for 1 minute. Now add courgette and aubergine and cook for further 4 minutes until charred. Add black beans and corn and mix well. Remove from heat.
  3. Of a casserole dish. Place 1 tortilla in the middle - Top with half the Filling. Drizzle over 1 cup Sauce and 3/4 cup grated cheese. - Repeat with another layer so you have 2 layers of filling. Then for the last layer, top with tortillas then cover 2 cups of Enchilada Sauce and scatter over remaining cheese.
  4. Garnish with jalapeño and tomatoes and bake for 25 minutes or until cheese is bubbling and golden. Let it stand for 5 minutes, then garnish with fresh coriander and serve.

It's a taco lasagna with rice, meat and beans, and cheese in layers between corn tortillas. Layered with tortillas instead of lasagna noodles and packed with tons of veggies, salsa and cheese, this is a delicious meal that's great when you want utter convenience and a dinner that is unique and. A baked taco-style lasagna with layers of seasoned ground beef with salsa, chiles, corn tortillas and cheese. This taco lasagna recipe is a really easy casserole recipe to make when you want to whip up a A gluten-free ground turkey Mexican lasagna recipe made with corn tortillas and full of spices, bell. Begin by boiling the chicken. a good sized lasagna pan or disposable aluminum pan . handy to remove tortillas from the hot oil. .with corn tortillas playing the role that the noodles do in lasagna, and the result is pure genius.

So that is going to wrap it up for this special food corn tortilla lasagna recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!