Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gongura chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gongura Chicken is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Gongura Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook gongura chicken using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gongura Chicken:
- Prepare 250 gms Chicken
- Make ready 2 Onions
- Prepare 2 tsp Ginger garlic paste
- Make ready To taste Turmeric
- Prepare to taste Salt
- Make ready 2 Green chillies
- Prepare To taste Red chilli powder
- Get to taste Coriander powder
- Prepare as needed Gongura
- Get as needed Refined oil
Instructions to make Gongura Chicken:
- Take a pan add little oil
- Saute onions, green chillies
- Ginger garlic paste and after turning brown add chicken and dry masalas
- Add some water, cover the lid till chicken gets tender,later add boiled gongura or you can even add fresh
- As it's leafy veg it cooks faster and chicken absorbs all the tangy flavours
- Taste good with rice
- Add gongura according to taste buds
So that is going to wrap it up with this special food gongura chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
