Bacon and Spinach Quiche
Bacon and Spinach Quiche

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacon and spinach quiche. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bacon and Spinach Quiche is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Bacon and Spinach Quiche is something that I’ve loved my whole life. They are fine and they look wonderful.

Spinach, Cheddar cheese, bacon, eggs, and cream make up the delectable filling for this yummy quiche, which is made with a premade pie crust. This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends. If you love quiche as much My favorite thing about quiches is how you can adapt them to use what you have and what you like.

To begin with this particular recipe, we must first prepare a few components. You can cook bacon and spinach quiche using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon and Spinach Quiche:
  1. Take 2 Eggs
  2. Prepare 50 ml Heavy cream
  3. Prepare 100 ml Milk
  4. Prepare 4 slice Bacon
  5. Get 1/2 bunch Spinach
  6. Prepare 5 Button mushrooms
  7. Get 1 clove Garlic
  8. Make ready 1 tbsp Butter
  9. Take 1 tsp Soup stock granules
  10. Prepare 80 grams Cheese (※)
  11. Take 1 sheet Frozen puff pastry

It's based on the original Dr. Atkin's Spinach Quiche, except that I've. Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party. The quiche should have a 'rustic' look to it, so don't be worried about being neat with your presentation or pastry skills!

Steps to make Bacon and Spinach Quiche:
  1. Spread the puff pastry on a pan. Bake it for 20 minutes on the top rack of your oven at 200℃ with parchment paper and baking stones (please refer to Step 6). Make sure to do this baking! It really makes a difference in taste.
  2. Grate the cheese. Mince the carrot, thinly slice the mushrooms, and chop the bacon into 3 cm wide strips. Briefly parboil the spinach and chop into 4 cm long pieces.
  3. Saute the garlic, bacon, mushroom, and spinach with butter. Season with soup stock granules and a pinch of salt and pepper.
  4. Combine the eggs, heavy cream, milk, and 3 tablespoons of cheese. Add a decent amount of black pepper.
  5. Fill the puff pastry with the filling, and pour the mixture from Step 4 over them. Top with the remaining cheese and bake for 30 minutes at 180℃ on the top rack of your oven.
  6. About baking the puff pastry: If possible, fill to the edge of the puff pastry with the baking stones. It doesn't matter if you don't have quite enough, but take care not to ignore the sides!

So follow along and see how easy and tasty you can make a quiche! Case in point: My Spinach Bacon Quiche, that's not only quick to pull together, but also tastes incredibly delicious. Cook filling: Cook the bacon in a large frying pan until browned. Add the onion and cook until softened, then add the spinach and cook until wilted and excess moisture has. Enjoy a slice of spinach and bacon quiche for breakfast, lunch, or dinner.

So that is going to wrap this up with this exceptional food bacon and spinach quiche recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!