Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cone bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cone bread is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cone bread is something which I’ve loved my entire life.
Easy recipe for light and fluffy bread cones perfect for a friend or family gathering. Fill them with you favorite sweet or savory filling and everybody. See great recipes for Scrambled egg cone too!
To begin with this particular recipe, we must prepare a few components. You can have cone bread using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cone bread:
- Make ready Makes about 8cones
- Make ready Dough
- Get 4 cups flour
- Get 1 1/2 tsp sugar
- Get 1 tsp salt
- Prepare 2 1/4 tsp yeast
- Make ready 1/4 cup water,warm
- Make ready 4 tbs butter
- Prepare Paper cones
- Prepare 16 A4 or letter size papers
- Prepare 8 aluminum foil sheets
Stuffed them with a quick salad made of leftover chicken tikka and stuffed into the cones. So when I came across the Bread Cone Recipe, I instantly knew I would try it. I thought it was so elegant and pretty.perfect for bridal showers, birthday parties, reunions, potlucks, picnics or any. Chicken Bread Cone, Bread Cones Stuffed With Meatballs & Cheese, Cone Bread.
Instructions to make Cone bread:
- In a large bowl,mix flour with sugar and salt.dissolve the yeast in warm water and add it to the flour mixture.Add egg and milk and mixed everything together.add the butter and knead until the dough is soft. Cover with a clean dish towel and let it rise until doubled in size. Meanwhile you can prepare the cones.
- Take 2 sheets of paper and make a cone and cover with aluminum foil, so that paper is not visible anymore. Repeat to make 8 cones.
- Punch down the dough down on a floured surface into 8pcs.roll each for about 30 inch.
- Roll the dough ropes around the aluminum cones.brush the cones with beaten egg.
- Bake for about 16-18mins until golden brown.let them cool and fill it with your favorite filling
A wide variety of bread cone options are available to you, such as material, certification. Ella is here to show us how to make the bread dough for these cones. She will guide you step by step through the recipe. It's corn bread, with a southern twist of sugar, and lots of it. The sugar will make it taste like a pound cake.
So that is going to wrap this up with this special food cone bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
