Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce):
- Prepare 360 ml Uncooked sweet sticky rice (or uncooked regular rice)
- Take 6 tbsp ● Miso
- Prepare 6 tbsp ● Mirin
- Make ready 1 1/2 tbsp ● Sugar
- Make ready 3 tbsp ● White sesame seeds
Instructions to make Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce):
- If you are using sweet sticky rice, cook in a rice cooker using slightly less water than you would for regular rice. Mix the ● ingredients until smooth.
- Lay the freshly cooked rice on plastic wrap. Lightly press into an oval shaped rice ball while molding it around a stick. Use disposable chopsticks or Popsicle sticks.
- Grill both sides for about 1 ~ 2 minutes over medium heat until they're brown. Use a spoon to coat each side with the sweet miso mixture, and grill for another 1 minute on each side. Wrapping the stick with aluminium foil will prevent burning.
So that’s going to wrap this up for this special food easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!