Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gulab jamun (गुलाबजाम). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Gulab Jamun (गुलाबजाम) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Gulab Jamun (गुलाबजाम) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have gulab jamun (गुलाबजाम) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun (गुलाबजाम):
- Prepare 1/2 litter मिल्क चा खवा
- Prepare 2 tsp.मैदा
- Get 1 pinch खायचा सोडा
- Take वेलची
- Prepare साखर 1&1/2 वाटी
- Get पाणी 3 वाटी
- Prepare oil
Instructions to make Gulab Jamun (गुलाबजाम):
- साखर व पाणी एकत्र करा व gas वर ठेवा त्यात 2/3 वेलची टाका,साखर वीरघळली व पाक जरा चीकट झाला की gas बंद करा.
- खवा,मैदा,सोडा,वेलची पूड एकत्र करा खुप छान smash करा व आवडीप्रमाणे आकार द्या
- तळण्यासाठी slow gas ठेवा व golden colour आल्यावर कोमट पाकात टाका
- 1 तास पाकात ठेऊन serve करा.
So that is going to wrap it up with this special food gulab jamun (गुलाबजाम) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
