Arroz con dulce (Rice Pudding)
Arroz con dulce (Rice Pudding)

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, arroz con dulce (rice pudding). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz con dulce (Rice Pudding) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Arroz con dulce (Rice Pudding) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook arroz con dulce (rice pudding) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Arroz con dulce (Rice Pudding):
  1. Prepare 1/2 cup rice short grain, I used Iberia Valencian Rice (arroz pe
  2. Prepare 1 1/2 cup water
  3. Get 1 piece Lemon Peel
  4. Take 1 stick Cinnamon
  5. Make ready 1 Liter Milk - I used a can of Carnation Evaporated milk diluted
  6. Make ready 1 cup sugar
  7. Take 1/4 teaspoon salt
  8. Take 1 teaspoon vanilla
  9. Get 1 box raisins
  10. Make ready ground cinnamon
Instructions to make Arroz con dulce (Rice Pudding):
  1. Put in a pot to cook the water, lemon peel and cinnamon stick.
  2. Wash the rice and add to the pot and cook until rice is soft and absorbed the water
  3. In a bowl mix the milk,salt and sugar
  4. Once the rice absorbed the water add the bowl of mixed milk salt,sugar and the box of raisins
  5. Just let it cook in medium heat until it starts to get thick. Once it thickens stir the rice so it won't get stuck on the pot.
  6. Once you see that it has thicken take off the stove and put in a round cake pan or you can do individual ones for family or guest. Sprinkle some ground cinnamon at your liking. I like it cold so I put in fridge until ready to eat.

So that is going to wrap it up with this special food arroz con dulce (rice pudding) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!