Asparagus Risotto
Asparagus Risotto

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, asparagus risotto. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asparagus Risotto is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Asparagus Risotto is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have asparagus risotto using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Asparagus Risotto:
  1. Prepare Step 1
  2. Take 1 tbsp olive oil
  3. Take Step 2
  4. Get 1 cup sliced fresh mushrooms
  5. Take 1/2 cup chopped onion
  6. Get Step 3
  7. Make ready 2 tsp grated lemon peel
  8. Make ready 1 1/2 cup arborio rice
  9. Take Broth Mixture
  10. Make ready 1 1/2 cup water
  11. Prepare 2 1/4 cup condensed chicken broth
  12. Make ready 1/2 cup white wine
  13. Take Step 6
  14. Get 3 cup fresh cut asparagus, 2 inch pieces
  15. Make ready Step 8
  16. Get 1/3 cup water
  17. Get Step 9
  18. Make ready 1 tsp salt
  19. Take 1 tsp pepper
  20. Make ready 1/2 tsp greek seasoning
  21. Take 1/2 tsp garlic powder
  22. Get 1 tsp basil leaves
Instructions to make Asparagus Risotto:
  1. Heat oil in large non-stick skillet or wok.
  2. Saute onion and mushrooms for 5 minutes until mushroom liquid is evaporated
  3. Stir in rice and lemon peel
  4. Combine chicken broth with first amount of water and wine. Add 1/2c. of mixture to rice mixture and stir until evaporated.
  5. Add another 2 1/2c. of broth mixture, 1/2c. at a time.
  6. Add asparagus
  7. Add remaining 1 1/4c. broth mixture in 2 additions. Cook, stirring constantly until liquid is absorbed and rice is tender and creamy. Ensure that the asparagus is tender. If it isn't continue stirring on heat until they are.
  8. Add second amount of water
  9. Add the remaining ingredients; stir. Remove from heat. Serve immediately.

So that’s going to wrap it up with this special food asparagus risotto recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!