Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sig's crostini sweet and salty. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sig's Crostini sweet and salty is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sig's Crostini sweet and salty is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Crostini sweet and salty:
- Take 2 Ciabatta bread rolls cut in half
- Make ready 1 little olive oil for brushing the rolls
- Prepare to taste Herbs and garlic
- Make ready Best smooth peanut butter
- Prepare Roquefort blue cheese
- Get Left over salted caramel sauce
Instructions to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
So that’s going to wrap this up for this special food sig's crostini sweet and salty recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
