Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, tinklee's bbq/oven roasted corn on the cob. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tinklee's BBQ/Oven Roasted Corn on the Cob is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Tinklee's BBQ/Oven Roasted Corn on the Cob is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tinklee's bbq/oven roasted corn on the cob using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tinklee's BBQ/Oven Roasted Corn on the Cob:
- Take 6 ears of corn
- Prepare 1/2 cup butter- softened
- Take 1 tbsp parsley flakes
- Make ready 1/2 tsp garlic
- Prepare 1/4 tsp pepper
- Prepare 6 sheets of foil
Steps to make Tinklee's BBQ/Oven Roasted Corn on the Cob:
- Preheat bbq or oven to 350ºF/180ºC
- Shuck and clean corn
- Mix butter and all other ingredients till well blended
- Spread butter on corn, then seal up in foil, sealing edges real good
- Cut 1 piece of foil for each ear of corn, to be able to wrap and seal each one up, once ready to bbq/bake
- Place on grill/oven for 30 minutes, till corn is nice and tender
- Enjoy
- For cheesy corn, add shredded cheese right after you open the foil
So that’s going to wrap it up with this exceptional food tinklee's bbq/oven roasted corn on the cob recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
