Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, eggplant hummus!. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggplant Hummus! is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Eggplant Hummus! is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eggplant hummus! using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggplant Hummus!:
- Prepare eggplants
- Get garlic
- Get white sesame
- Make ready Olive oil
- Make ready Salt
- Prepare Paprika
- Make ready cumin
- Take lemon zested and juiced
- Make ready chickpeas drained
Instructions to make Eggplant Hummus!:
- Cut eggplants into half and score with a knife. Brush olive oil on the egg plants. Roast with white side down. Crush garlic a bit, pour a tablespoon of olive oil and wrap in a foil. Roast both eggplants and garlics in 230 degrees for 30 to 40 min depends on how big your egg plant is.
- Let egg plant cool. In the meantime, toast white sesame. Put white sesame in food processor with a tablespoon of olive oil and blend till smooth. Add eggplants and garlics without skins, and add the rest of ingredients. Blend to smooth.
So that is going to wrap this up for this special food eggplant hummus! recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
