Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, easy moroccan chicken #mycookbook. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Moroccan chicken #mycookbook is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Moroccan chicken #mycookbook is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Get chicken thighs
- Make ready olive oil
- Take red wine vinegar
- Make ready ozs chopped dried apricots
- Make ready ozs chopped dates
- Take ozs green olives
- Take ozs capers, rinsed
- Prepare garlic, chopped
- Get brown sugar
- Make ready cinnamon
Steps to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that’s going to wrap it up with this special food easy moroccan chicken #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
