Tex Mex Skillet
Tex Mex Skillet

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tex mex skillet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tex Mex Skillet is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tex Mex Skillet is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tex mex skillet using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tex Mex Skillet:
  1. Take 1 lb lean ground beef
  2. Get 1 can (16 ounce) red kidney beans
  3. Get 16 oz jar salsa (I used medium for more heat)
  4. Make ready 1 cup quick cooking rice (I used instant brown rice)
  5. Take 3/4 cup water (may need a little more)
  6. Get 1/2 cup chopped green pepper
  7. Make ready 1 tbsp taco seasoning or chili powder
  8. Make ready 1 tsp cumin
  9. Get 1 cup shredded sharp cheddar cheese
  10. Get 1 corn chips (Fritos) for topping
  11. Make ready 1 sour cream for topping (optional)
Steps to make Tex Mex Skillet:
  1. In a large skillet, brown hamburger, drain.
  2. Mix in seasonings with the ground beef, adjust to your tastes. Cumin isn't hot but it gives a nice almost smoky flavor. I used taco seasoning, but chili powder would be good too.
  3. Add to the skillet, salsa, undrained beans, uncooked rice, water, and green peppers, and stir to combine.
  4. Cover and simmer, stirring occasionally for 20 minutes, or until rice is done. (If when stirring you notice most of the liquid is gone, and the rice isn't done, add some more water)
  5. Top with shredded cheese, cover and heat until cheese melts, about 3-5 minutes longer.
  6. Top each serving with 1/4 cup corn chips.

So that’s going to wrap this up with this exceptional food tex mex skillet recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!