Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, caldo de rez. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Caldo de rez is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Caldo de rez is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have caldo de rez using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caldo de rez:
- Get 3 lbs beef roast fat and bone included cut up in chunks
- Get 3 cups fresh green beans
- Prepare to taste Salt
- Prepare 4 fresh corn on the cob cut into 1/3's
- Make ready 1 bunch cilantro
- Prepare 1 large onion half finely chopped and half chopped chunky
- Prepare Water
- Make ready Serrano chiles chopped up
Steps to make Caldo de rez:
- In large pot add water and beef, beef bone and beef fat. Cook till fork tender.
- Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender.
- Serve in large bowl with chopped onion, chopped serrano chiles and lime juice.
So that’s going to wrap this up for this special food caldo de rez recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
