Azuki Red Bean Paste Frozen Yoghurt
Azuki Red Bean Paste Frozen Yoghurt

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, azuki red bean paste frozen yoghurt. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Azuki Red Bean Paste Frozen Yoghurt is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Azuki Red Bean Paste Frozen Yoghurt is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have azuki red bean paste frozen yoghurt using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Azuki Red Bean Paste Frozen Yoghurt:
  1. Prepare 1/2 cup (120 ml) whipping cream
  2. Make ready 2 Tbsp stevia (could substitute 4 Tbsp powdered sugar)
  3. Prepare 1 cup (240 ml) plain greek yoghurt
  4. Get 2/3 cup (160 ml) azuki red bean paste
  5. Get pinch cinnamon
Steps to make Azuki Red Bean Paste Frozen Yoghurt:
  1. Place whipping cream and stevia in a mixing bowl and whip until it forms a peak.
  2. Add yoghurt to the bowl and combine well.
  3. Add azuki red bean paste and cinnamon, combine well.
  4. Put the mixture into your feezer and feeze about 2 hours. Mix occasionally while you are freezing it.
  5. Soften if needed (I use defrost button of my microwave) and enjoy♪

So that is going to wrap this up for this special food azuki red bean paste frozen yoghurt recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!