Instant Pot: THE BEST Shredded Chicken for Tacos
Instant Pot: THE BEST Shredded Chicken for Tacos

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot: the best shredded chicken for tacos. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot: THE BEST Shredded Chicken for Tacos is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Instant Pot: THE BEST Shredded Chicken for Tacos is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot: the best shredded chicken for tacos using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Make ready 3 large chicken breasts
  2. Take 8 oz Ortega Green Taco Sauce
  3. Prepare 8 oz Ortega Mild Taco Sauce
  4. Prepare 1 Tbsp tomato paste
  5. Take 4 Tbsp McCormicks Premium Taco Seasoning
  6. Make ready 1 Tbsp dry garlic seasoning
  7. Get 2 Tbsp minced garlic
  8. Take 3 Tbsp butter
  9. Prepare 1 Tbsp olive oil
  10. Get to taste Salt and pepper
Instructions to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Set instant pot on Sauté, add olive oil and minced garlic once hot. Let cook 2 minutes, stirring occasionally.
  2. Add half of each sauce (red and green taco sauce) to pot. Stir in tomato paste and 1 Tbsp taco seasoning.
  3. Melt 1 Tbsp butter. Coat chicken breasts in butter, salt, pepper, dry garlic seasoning, and 1 Tbsp taco seasoning and set in pot.
  4. Add to pot: remaining red and green sauces, 2 Tbsp taco seasoning, and 2 Tbsp butter.
  5. Cover and cook on high pressure (Manual setting) for 25 minutes. Allow steam/pressure to release on its own (or vent quickly if you're low on time).
  6. Open pot, remove half of the liquid, shred chicken with fork, and stir in last tbsp taco seasoning. (Save some of the liquid if you prefer saucier chicken!)
  7. Enjoy with tacos, burritos, nachos, etc!

So that is going to wrap it up for this exceptional food instant pot: the best shredded chicken for tacos recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!