Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramelised onion hummus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caramelised Onion Hummus is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Caramelised Onion Hummus is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caramelised Onion Hummus:
- Make ready onion, diced
- Make ready garlic clove, minced
- Take olive oil, for caramelising the onions
- Make ready cooked chickpeas
- Prepare tahini
- Get lemon juice
- Prepare olive oil
- Prepare salt and pepper for seasoning
Instructions to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that’s going to wrap this up for this special food caramelised onion hummus recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
