Garlic Parmesan Cilantro Risotto
Garlic Parmesan Cilantro Risotto

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic parmesan cilantro risotto. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Garlic Parmesan Cilantro Risotto is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Garlic Parmesan Cilantro Risotto is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic parmesan cilantro risotto using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Cilantro Risotto:
  1. Prepare 3 tbsp butter
  2. Take 2 tbsp finely diced onion
  3. Make ready 5 small cloves garlic, finely minced
  4. Prepare 1 1/2 cup arborio rice
  5. Prepare 6 cup chicken stock
  6. Take 1/4 tsp salt & pepper
  7. Make ready 1/4 cup parmesan cheese
  8. Make ready 1 cup cilantro, chopped
Instructions to make Garlic Parmesan Cilantro Risotto:
  1. In a large skillet, add butter, onions and garlic. Saute over medium heat until onions are translucent.
  2. Add rice and saute, stirring until rice is slightly toasted.
  3. Add 1 cup of chicken stock stir constantly until liquid is absorbed.
  4. Keep adding chicken stock 1/2 cup at a time stirring constantly until all chicken stock has been used and absorbed into the rice. This process is slow and usually takes around 30 minutes or so. Well worth the wait though!
  5. Once all stock has been used, and rice is al dente, thick and creamy add parmesan cheese, salt & pepper. Stir until well combined.
  6. Fold in cilantro and serve warm. Enjoy!

So that’s going to wrap this up with this exceptional food garlic parmesan cilantro risotto recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!