Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, russian breakfast pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Russian Breakfast Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Russian Breakfast Pudding is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Russian Breakfast Pudding:
- Get 3 large eggs
- Make ready 50 g sugar
- Get 500 g Polish twarog (cottage cheese)
- Prepare 120 ml milk
- Make ready 50 g melted butter
- Prepare 4 tbsp semolina or plain flour
- Take 100 g blueberries or raisins
Steps to make Russian Breakfast Pudding:
- Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
- Beat eggs with sugar then add twarog, milk, mix well.
- Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
- Pour the mixture into your dish and bake it for 60 min or until golden.
So that is going to wrap it up with this special food russian breakfast pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
