Simple Four Ingredient Soup Au Gratin
Simple Four Ingredient Soup Au Gratin

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple four ingredient soup au gratin. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Four Ingredient Soup Au Gratin is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Simple Four Ingredient Soup Au Gratin is something which I have loved my entire life.

Great recipe for Simple Four Ingredient Soup Au Gratin. I wanted to make something simple with sweet potatoes that would please my kids. It's simple - just cut, microwave, toast! The milk will not make it.

To begin with this particular recipe, we must first prepare a few ingredients. You can have simple four ingredient soup au gratin using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Four Ingredient Soup Au Gratin:
  1. Make ready 200 grams Sweet potato
  2. Get 100 ml Milk
  3. Make ready 1/2 tsp Consomme soup stock granules
  4. Get 1 Melting cheese
  5. Get Toppings:
  6. Make ready 1 Parsley or other garnishing of your choice

The longer the soup simmers the better. Check seasoning, adding more salt and pepper to taste. Shortly before serving transfer the soup to four heat-proof crocks. Stir a tablespoon of the grated cheese into each.

Instructions to make Simple Four Ingredient Soup Au Gratin:
  1. Put milk, consomme, and 1 cm thick quarter-slices of sweet potato (after soaking in water) into a gratin dish, wrap in plastic wrap, and microwave for 10 minutes in at 500W.
  2. When the sweet potato is tender, remove from the microwave, remove the plastic wrap, and mix with a spoon.
  3. Sprinkle cheese and cook in a toaster oven for 10-15 minutes until the cheese turns deep golden brown! Top with parsley or other garnishing of your choice, then serve.

Shortly before serving transfer the soup to four heat-proof crocks. Stir a tablespoon of the grated cheese into each. Mix potato slices, cheese sauce mix, broth, water, carrots and celery in large saucepan. My au gratin potatoes have four ingredients: russet potatoes, shredded cheese, heavy cream, and mustard powder. Plus salt and pepper, but those are free ingredients since we all have that on hand all the time.

So that is going to wrap this up with this exceptional food simple four ingredient soup au gratin recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!