Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic 'goma-ae' asparagus. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic 'Goma-ae' Asparagus is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Garlic 'Goma-ae' Asparagus is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic 'goma-ae' asparagus using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic 'Goma-ae' Asparagus:
- Take 1 bunch Asparagus
- Prepare <Garlic Goma-ae Sauce>
- Get 1/4 teaspoon Salt
- Make ready 1/2 clove Garlic *grated
- Get 1/2-1 tablespoon Toasted Sesame Seeds *ground
- Prepare 1/2 tablespoon Sesame Oil
- Make ready Chilli or Toban Djan (Chili Bean Sauce) *optional
Steps to make Garlic 'Goma-ae' Asparagus:
- Trim Asparagus and blanch in salted boiling water. Do not over cook. Dip them into cold water and drain.
- Add all the Garlic Goma-ae Sauce ingredients and combine well.
- Chilli or Toban Djan (Chili Bean Sauce) can be added.
So that’s going to wrap it up for this special food garlic 'goma-ae' asparagus recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
