Sig's Beans with Mushrooms,
Sig's Beans with Mushrooms,

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sig's beans with mushrooms,. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sig's Beans with Mushrooms, is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sig's Beans with Mushrooms, is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sig's beans with mushrooms, using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sig's Beans with Mushrooms,:
  1. Take 2 tbsp olive oil
  2. Make ready 4 tbsp butter
  3. Get 2 shallots, chopped
  4. Make ready 3 garlic cloves, crushed
  5. Get 9 cup mixed mushrooms, thickly sliced
  6. Make ready 4 pieces sun-dried tomatoes in oil, drained and chopped
  7. Get 6 tbsp dry white wine, use one one that you would drink
  8. Make ready 7 oz can pinto beans, drained
  9. Make ready 7 oz can borlotti beans,drained
  10. Take 3 tbsp freshly grated Parmesan cheese
  11. Prepare 2 tbsp chopped fresh parsley
  12. Take 1 pinch each off salt and freshly ground pepper
  13. Prepare 1 freshly cooked pappardelle pasta to serve
Instructions to make Sig's Beans with Mushrooms,:
  1. Heat the oil and butter in a frying panand fry the shalotts until soft. Add the garlic and mushrooms to the pan and fry for 3-4 minutes. Stir in the sun-dried tomatoes, wine and seasoning to taste.
  2. Stir in the beans and cook for about 5-6 minutes, until most of the liquid has evaporated and the beans are warmed through. Stir in the Parmesan cheese. Sprinkle and serve immediately with the pasta.

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