Baingan ka bharta
Baingan ka bharta

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baingan ka bharta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baingan ka bharta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baingan ka bharta is something that I’ve loved my whole life.

We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baingan ka bharta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baingan ka bharta:
  1. Get 1/2 cup oil
  2. Prepare 2 tsp zeera
  3. Prepare tomato 5 chopped
  4. Get 3 bengan (egg plant)
  5. Prepare 1/2 kg hari pyaz
  6. Prepare 3 tsp laal mirch
  7. Prepare 3 tsp dhanya powder
  8. Prepare 1 tsp kuti laal mirch
  9. Prepare 1 tsp garam masala
  10. Prepare 1/4 tsp haldi
  11. Make ready 4-5 green chilli
  12. Take 2 tbsp ginger garlic paste
  13. Take 1 tbsp hara masala

Baingan Ka Bharta Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Bharta Recipe. Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor and taste to the dish. An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baigan Bharta Recipe, How to make restaurant style baingan ka bharta recipe.

Steps to make Baingan ka bharta:
  1. Oil me zeera dalen phir us me egg plant chote peice me cut karein hue dal kar ache se fry karen ke us ka colour change hojae….
  2. Phir us me saare masale or tomato or hari mirch dal kar pakaen or dhak kar rakh dein….
  3. Or jab pura salan tayar ho jae phir us me hari piyaz dal kar 5 minute tak pakaen….
  4. Or phir baigan kar bharte ko dahi or roti ke sath serve karein……ise ap bajre ki roti sath bhi kha sakte hain boht hi mazedar lagta hai.

Easy baingan bharta recipe with step by step photo. Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen.

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