Jamun Popsicles
Jamun Popsicles

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, jamun popsicles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jamun Popsicles is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Jamun Popsicles is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook jamun popsicles using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jamun Popsicles:
  1. Make ready 500 gram Jamun
  2. Get 5 tablespoon sugar
  3. Take 1 1/2 teaspoon roasted cumin powder
  4. Take 1 1/2 teaspoon black salt
  5. Prepare 1 teaspoon chaat masala
  6. Make ready 1 tablespoon lemon juice
  7. Prepare 1/2 cup water
Steps to make Jamun Popsicles:
  1. Wash Jamun. Now remove the seeds and collect the pulp.
  2. Add all the ingredients into it and make a paste in the mixer grinder. Strain it.
  3. Now pour this mixture in the popsicle moulds. Freeze it for 6 to 8 hours. Serve Chilled.

So that is going to wrap this up for this special food jamun popsicles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!