Dhirdi Pith (flour) Ghavan (Pancakes)
Dhirdi Pith (flour) Ghavan (Pancakes)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dhirdi pith (flour) ghavan (pancakes). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dhirdi Pith (flour) Ghavan (Pancakes) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Dhirdi Pith (flour) Ghavan (Pancakes) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have dhirdi pith (flour) ghavan (pancakes) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dhirdi Pith (flour) Ghavan (Pancakes):
  1. Take as required Girdi Phith
  2. Prepare 2 cups Flour made from :
  3. Take (Mung,Vatana, Vaal, Methi seeds, Masoor, Malka, Rajma, Chawli, Makai &
  4. Prepare Jowar, Rice, Nachni, Wheat, Urad dal, Mung dal, Chana dal, Tuvar dal)
  5. Make ready to taste salt,
  6. Make ready 1 tsp Haldi powder,
  7. Take 1 chopped chillies (optional),
  8. Take as needed chopped Coriander leaves,
  9. Make ready 1 chopped onions,
  10. Take as per taste chopped garlic
  11. Prepare as required water
Steps to make Dhirdi Pith (flour) Ghavan (Pancakes):
  1. Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store.
  2. In a bowl put approximately 2 cups flour.
  3. Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste.
  4. Now add little by little water to make semi thick batter.
  5. Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa.
  6. Spread the batter in a circular motion for making the pancakes.
  7. Turn the pancakes & roast it on both sides.
  8. Transfer the pancakes in a serving plate.
  9. Serve hot with tomato sauce.

So that is going to wrap this up with this exceptional food dhirdi pith (flour) ghavan (pancakes) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!