Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, blackeye bean salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blackeye Bean Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Blackeye Bean Salad is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have blackeye bean salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blackeye Bean Salad:
- Prepare 1 liter water
- Prepare 1 pinch salt
- Take 250 grams dried blackeye beans
- Prepare 3 tbsp olive oil
- Take 2 tbsp white wine vinegar
- Make ready 1 medium onion (roughly chopped)
- Make ready 1 green pepper (roughly chopped)
- Prepare 1 bunch coriander (chopped)
Steps to make Blackeye Bean Salad:
- Soak the beans in water 24 hours before cooking to soften them.
- To cook, drain and add the beans to the fresh water in the pan with salt.
- Boil for about 30-35 minutes
- Once cooked, drain from the water.
- Add the olive oil, vinegar, onion, green pepper, coriander and mix well (add more if not to your taste). And serve
So that is going to wrap it up for this special food blackeye bean salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
