Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, behari kabab. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Behari Kabab is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Behari Kabab is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have behari kabab using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Behari Kabab:
- Prepare 1 kg beef
- Make ready 2.5 tbsp lehsan adrak paste
- Prepare 2 tsp Vinegar
- Make ready 1/2 cup yogurt
- Take 1/2 cup mashed brown onion
- Take 1/2 tsp kachri powder
- Get 1 tbsp kaccha papita paste
- Take 1/2 cup sarson oil
- Prepare 2 tbsp kabab masala
Instructions to make Behari Kabab:
- Beef ko wash kar ke us ke parchay bana lein.
- Ik bowl me oil, adrak lehsan paste, bihari kabab masala, dahi, garammasala, sirka, salt,ab kachri powder add kar ke paste bana lein.
- Ab isme brown onion ko mash kar ke add karden.
- Beef ke parchon par achi tarha laga kar 24 hrs ke liye marinate karden.
- Koylon ko garamkar lein.
- Parchon ko seekh par piro lein.zigzag form me parchay seekh par pironay hain.
- Koylon par saik lein sath sath oil se greasing karte jayen.
- Jab kabab sikh jayen to dish out karlen.
- Enjoy with paratha.
So that is going to wrap this up for this exceptional food behari kabab recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
