Cumin Spiced Potatoes
Cumin Spiced Potatoes

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cumin spiced potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cumin Spiced Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cumin Spiced Potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cumin spiced potatoes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cumin Spiced Potatoes:
  1. Take 3 lb red potatoes; quartered
  2. Prepare 3/4 cup salsa verde
  3. Get 1 tbsp roasted & ground cumin
  4. Get 1 tbsp paprika
  5. Get 1 tbsp onion powder
  6. Make ready 1 tbsp garlic powder
  7. Get 2 tsp cumin seed
  8. Get 2 tsp Mexican oregano; dried
  9. Make ready 2 tsp ancho chile powder
  10. Make ready 1 tsp cayenne pepper
  11. Make ready 1 salt and pepper
  12. Get 1 vegetable oil; as needed
Instructions to make Cumin Spiced Potatoes:
  1. Marinate potatoes in salsa for 4-48 hours.
  2. Drain. Pat dry. Toss with enough oil to cover. Season.
  3. Roast at 375° for approximately 40-45 minutes or until potatoes are caramelized and fork tender.
  4. Shake pan a few times while cooking to toss around potatoes for even cooking and caramelization.
  5. Variations; Smoked paprika, chipotle, cinnamon, chile powder, applewood seasoning, parsley, mustard, cilantro, onion, shallot, sweet potato, squash, jalapeno, adobo, tequila, poblano, crema, chives, scallions, butter, bacon, corn, beans, bell peppers, tomatillos, tomatoes, carrot, celery seed or root, tamarind, horseradish, mustard seed, other salsas, thyme, rosemary

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