Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach noodle stir fry *vegetarian. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Spinach Noodle Stir Fry *Vegetarian is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Take 1/2 red onion
- Prepare 3 garlic cloves
- Prepare 2 carrots
- Get 100 gr cabbage
- Take 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Make ready 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that is going to wrap this up for this exceptional food spinach noodle stir fry *vegetarian recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
